Easter Sunday Lunch – $65 pp
Don’t feel like tackling all the hard work of preparation and clean up for the family Easter Sunday Lunch?
Book everyone in to The Bottega & 3 Giants at Uleybury Wines and let us do the hard work.
Limited seats available – BOOK NOW 8280 7111
Entrée (choice of 2)
Arancini Balls – topped with tomato sugo and basil
Quail – marinated and wood-oven baked
Main Course (choice of 3)
Pork Belly – braised with spicy barbeque sugo, medley of duck fat wood-oven potatoes
Pasta – Homemade lasagne, béchamel sauce, Italian side salad with Uleybury olive oil
Lamb – Rack of wood-oven baked lamb, mixed herbs, peperonata – Oven baked mixed vegetables
Italian Ricotta Cake served with Tea and Coffee